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Grass Fed & Finished and Certified Organic. We raise everything we offer which means all our beef is born and grazed right here on the farm in Sherburne, NY.
The most tender steak, always flavorful and always a treat.Very quick and easy to cook.
One of the more tender steaks - strip steaks come from the top loin and tend to be more lean than ribeye steaks. They...
Boneless rib steak. Perfect for the grill or toss some sea salt in a hot skillet, sear steak well, turn down heat to...
Bone-in ribeye steak. Tender and very flavorful. Perfect for anyone who likes rib steaks but wishes for a slightly...
A SUPER tender, flavorful, and thin steak that cooks up in just a few minutes. Works well sliced thin and comes in a...
A porterhouse is two steaks in one, plus a bone for great flavor! A strip steak on one side, a filet on the other....
A classic choice. Perfect for the grill or a cozy indoor meal prepared in your favorite cast iron skillet.
While steak is undeniably delicious on its own, it can also serve as an ingredient in various dishes, allowing you to...
An incredibly delicious and versatile steak, very similar to top sirloin. Grill them up and enjoy or cut into strips...
Excellent choice for serving in thin slices, paired with lots of fresh veggies. The skirt steak is a long, flat cut...
Better description coming soon - until then think of like a large skirt steak.:)
There are only two of these steaks on each beef so they can be hard to get your hands on. Great for fajitas or any...
Thinly sliced top round steak - a little goes a long way with these! We have customers that call these "the...